ADVERTISING

Grand Frais

Slice of Indulgence

Agency: Rosa Paris

Description

GOURMANDS CAN NOW SNEAK A BITE OF THEIR CHRISTMAS MEAL AHEAD OF TIME THANKS TO GRAND FRAIS AND ROSA PARIS.

As the holidays approach, Grand Frais and its agency Rosa Paris are launching Slice of Indulgence, a campaign that speaks to everyone who has ever cracked a little too early. Because it’s a fact: Grand Frais products are irresistible, and their festive Christmas selection even more so.
Foie gras, chocolates, marinated salmon, exotic fruits to create the most delicious yule log… so many treasures that shouldn’t be touched before the big day, yet are almost impossible to resist.
To put an end to this annual ordeal, the brand and Rosa Paris have designed an entire range of decorations made to cleverly hide the evidence of these irresistible little nibbles. The Pannetone Cover, Foie Gras Cover, Yule Log Cover, Cheese Cover, Salmon Cover and Chocolate Cover all help both decorate and disguise the misdeeds committed by the most indulgent among us.
A playful way to embrace one’s gourmandise while still serving guests the most beautiful and delicious Christmas meal.
In addition to the film directed by Thomas Leisten Schneider (Boner&Boner), a social media contest will give the brand’s community the chance to win the specially designed covers.
To amplify the idea even further, Grand Frais and its influence agency Histoire 2 sent the covers — along with a gourmet box — to more than 70 content creators, enough to whet appetites well before Christmas.

This professional campaign titled 'Slice of Indulgence' was published in France in December, 2025. It was created for the brand: Grand Frais, by ad agency: Rosa Paris. This Film and Integrated media campaign is related to the Food industry and contains 4 media assets. It was submitted 15 minutes ago.

Credits

ROSA PARIS
Co-founders : Gilles Fichteberg, Jean-François Sacco, Jean-Patrick Chiquiar
Copywriter : Damien Veillet
Art Director : Jean Weessa
Junior Art Director : Lucas Jean-Alphonse
Managing Director : Benedicte Muller
Account Director : Dorothée Mianet
Group Account Manager : Vincent Raoul
Social Media Manager : Aurelia Riglet
Strategic Planner : Juliette Tabuteau
Head of Production : Elodie Jonquille
Producer : Marine Benchebana
Print Producer : Ines Gerault
Communications Director : Lauren Weber

GRAND FRAIS
Marketing & Communications Director, Prosol : Téo Julien Seneor
Head of Product & Marketing, Euro Ethnic Food : Catherine Garnier
Communications & Marketing Manager, Despinasse : Vanessa Beauche
Communications Manager, Prosol : Pauline Martin
Head of Content, Prosol : Nicolas Boivin
Marketing Director, Euro Ethnic Food : Sigrid Baron
Digital Communications Manager : Manon Ailloud
Content Project Manager : Flavie Camus
Despi Communications Officer : Thomas Sigismondi
Social Media Project Manager : Valentine Solano

IMAGE AND SOUND PRODUCTION : BONER&BONER
Director : Thomas Leisten Schneider
DOP : Asselin Gauthier
Producer : Coline Maisel
Head of Production : Elodie Leloutre
Head of Set Design : Pénélope Hémon
Cover Maker : Stéphane Zwiller
Food Stylist : Catherine Moreau

Verisure
Zzzquil

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