Change the Menu

The ‘Change the Menu’ campaign uses menus from two fictitious venues – The Struggle Inn and The Wits End – to vividly illustrate the mental health challenges faced in the hospitality industry. These initial menus highlight issues such as antisocial hours, lack of management training, anxiety, and depression. In a powerful transformation, these problematic “dishes” are replaced with a new and improved menu featuring supportive structures, mental health training, and a better work-life balance.